organic tea

Study and Application Techniques on Organic Tea in China

中国有机茶生产技术的研究和应用

Practice and experiences in developing the management system for organic tea production

有机茶生产管理体系建设实践与体会

The Development and Achievement of Organic Tea Production Informatization Management System

有机茶叶生产信息化管理系统的开发设计与实现

Organic Tea and Sustainable Development of Tea Industry in china

有机茶与茶业可持续发展

Discussion of Both Determination Technique and Application of Organic Tea

有机茶检测技术的现状与应用探讨

Current Situation and Countermeasures in Developing Organic Tea in China

中国有机茶发展现状与发展思路

Study on Key Techniques in Standardized Production of Organic Tea

有机茶标准化生产关键技术研究

An Approach for Establishment of Production Base of Organic Tea

有机茶生产基地建设方略

Organic tea production is the trend of demand in the tea market .

有机茶的生产已成为目前茶叶市场需求的趋势。

Normalization of the Technique of Organic Tea for its Development in Anhui

规范生产技术，致力安徽有机茶开发

Technique of Process and Preservation of Organic Tea

有机茶叶加工及贮藏保鲜技术

Practice of organic tea in China

有机茶在我国的实践

Farmers'Field School : Training on organic tea cultivation , tea collection , etc.

农民田间学校：有机茶栽培、管理、采摘等方面的培训。

The Sustainable Control of Insect Pests in Organic Tea Farm

有机茶园害虫持续控制

Significance and Prospects for Developing Organic Tea

开发有机茶的意义和前景分析

Monitoring and Evaluation of Environmental Quality in the Organic Tea Producing Areas in Southern Zhejiang Province

浙南有机茶产地环境质量监测与评价

Countermeasures on the Organic Tea Development in Jinhua

论金华市有机茶发展的对策

Effects of rice straw mulch on ecological environment of soil in organic tea plantation

稻秸覆盖对有机茶园土壤生态环境影响的研究

This paper describes the relation between the quality control of organic tea and the determination of organic tea .

阐明了有机茶质量控制与有机茶检测之间的关系。

Life Behavior and OPM Technology of Major Pests in Organic Tea Farm of Hubei

湖北有机茶园中主要害虫的生活习性及其OPM技术

Some understandings of improving accuracy of sensory organic tea tasting

对提高茶叶感官审评准确度的几点认识

According to diversity indexes of main arthropods in each organic tea garden , to establish activity control index .

根据各茶园的益、害节肢动物多样性指数，制定了以群落多样性为指标的动态防治指标。

Studies on the Varieties of Pest and Natural Enemy and the Dynamic State of Community in Organic Tea Garden

有机生产方式茶园害虫与天敌种类及群落动态研究

The Outline of China Organic Tea Town - The Development of Industrialization of Wuyi Tea and Its Meanings

酿得万家合欢酒愿与苍生同醉歌略述中国有机茶之乡&武义茶叶产业化经营的开发及其意义

Study on the Occurrence Regulation and Control Technology of the Main Diseases and Pest in Organic Tea Orchard in Baise

广西百色地区有机茶园中主要害虫发生规律及防治技术的研究

Therefore , the rice straw mulch should be energetically expanded in organic tea plantation .

因此，稻秸覆盖值得在有机茶园中大力推广。

Organic tea is the healthy drink with high quality and without any pollution from chemicals and there is a great potential market .

有机茶是一种无污染、高品位的保健饮品。安徽省的有机茶开发正处在启动阶段，具有巨大的潜在市场。

Promoted the private sector to use machineries to process organic tea and the competition , which benefit the tea growers .

带动了私人添置加工机械，促进了竞争，使茶农从中受益。

With higher and higher demand of hygienic quality and safety of tea , it is necessary to develop pollution-free and organic tea production .

随着人们对茶叶产品的卫生质量和安全性要求越来越高，减免化学农药的使用量势在必行。

The article was introduced the concept , meaning and development status of the organic tea as well as the general situation of applies fertilizer and plant protection development in organic tea .

系统的介绍了有机茶的概念、意义、发展过程及有机茶生产技术的研究概况。